Cinnamon Honey Butter

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Refresh / Double it
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Last Modified
2025-11-04  
User
Tony Publiski



Ingredients
1/2 c butter
1/4 c powdered sugar
1 T honey
1/2 t vanilla extract
1 1/2 t cinnamon
1/8 t salt

Directions
    Add all the ingredients to the bowl of a standing mixer fitted with paddle attachment. Beat until well combined and fluffy. (alternately, place them in a large bowl and beat with a hand mixer). 
    Serve at room temperature on your favorite bread or breakfast food (pancakes, waffles, etc.)!
    Store in an airtight container in the refrigerator for up to one month, or at room temperature for up to 1 week.